Barry’s Bay Cold Smoked Pohutukawa Red 110gm

Barry’s Bay Cold Smoked Pohutukawa Red is a smoky culinary masterpiece. Discover the exceptional taste of Barry’s Bay Cold Smoked Pohutukawa Red, which combines the bold, full-bodied flavour of Pohutukawa Red with a delicate, smoky finish achieved through a meticulous cold-smoking process. Ideal for cheese enthusiasts, Barry’s Bay Cold Smoked Pohutukawa Red elevates any dish with its sophisticated and robust character.

Perfect for Gourmet Creations:

Barry’s Bay Cold Smoked Pohutukawa Red is a versatile addition to your culinary repertoire. Enjoy it melted in gourmet sandwiches, grated over pasta, or as a standout feature on your next cheese board. Its rich, smoky notes pair beautifully with cured meats, fruits, and artisanal breads, making it a perfect choice for both everyday meals and special occasions.

Crafted with Tradition and Excellence:

Produced in Barry’s Bay, renowned for its dedication to quality and traditional cheesemaking, Barry’s Bay Cold Smoked Pohutukawa Red is crafted from the finest ingredients and cold-smoked to perfection. Each wheel is carefully aged to develop a deep, complex flavor profile. Indulge in the superior quality and distinctive taste of Barry’s Bay Cold Smoked Pohutukawa Red.